Your cart is currently empty!
L-CARNITINE
L-Carnitine L-Carnitine is a naturally occurring quaternary ammonium compound (β-hydroxy-γ-N-trimethylaminobutyric acid) synthesized from lysine and methionine in the liver and kidneys. Preclinical studies in cell cultures and animal models indicate that L-Carnitine facilitates mitochondrial fatty acid transport for β-oxidation, supports energy metabolism, and exhibits antioxidant properties by reducing oxidative stress in various experimental systems.[1][2] Key…
8 in stock
L-Carnitine
L-Carnitine is a naturally occurring quaternary ammonium compound (β-hydroxy-γ-N-trimethylaminobutyric acid) synthesized from lysine and methionine in the liver and kidneys. Preclinical studies in cell cultures and animal models indicate that L-Carnitine facilitates mitochondrial fatty acid transport for β-oxidation, supports energy metabolism, and exhibits antioxidant properties by reducing oxidative stress in various experimental systems.[1][2]
Key Research Areas
- Fatty Acid Metabolism & Mitochondrial Function – In rodent and in vitro models, L-Carnitine has been shown to enhance long-chain fatty acid transport across mitochondrial membranes via carnitine palmitoyltransferase-1 (CPT-1), promoting β-oxidation and ATP production in energy-demanding tissues.[3][4]
- Antioxidant & Anti-Apoptotic Effects – Preclinical investigations demonstrate L-Carnitine reduces reactive oxygen species (ROS), protects against lipid peroxidation, and attenuates apoptosis in models of ischemia-reperfusion, aging, and metabolic stress.[5][6]
- Tissue Protection & Metabolic Regulation – Animal studies suggest L-Carnitine supports muscle recovery, improves insulin sensitivity in metabolic disorder models, and modulates lipid profiles in high-fat diet paradigms.[7][8]
Product Specifications
| CAS Number | 541-15-1 |
| Molecular Formula | C7H15NO3 |
| Molar Mass | 161.20 g/mol |
| Sequence | N/A (small molecule, quaternary ammonium compound) |
| Synonyms | Levocarnitine, L-Carnitine base, Vitamin Bt |
| Purity | ≥99% (HPLC) |
| Form | White crystalline powder |
| Storage | Room temperature (15–25°C), protect from moisture |
| Solubility | Bacteriostatic water or sterile saline for reconstitution |
References
- 1. Rebouche CJ. Carnitine function and requirements during the life cycle. FASEB J. 1992. PubMed
- 2. Longo N, et al. Disorders of carnitine transport and the carnitine cycle. Am J Med Genet C Semin Med Genet. 2006. PubMed
- 3. Kerner J, et al. Carnitine palmitoyltransferase I and regulation of mitochondrial fatty acid oxidation. Biochim Biophys Acta. 1995. PubMed
- 4. Fritz IB. Carnitine and its role in fatty acid oxidation. Adv Lipid Res. 1963. (Classic mechanism study)
- 5. Hagen TM, et al. Acetyl-L-carnitine fed to old rats partially restores mitochondrial function and ambulatory activity. Proc Natl Acad Sci U S A. 1998. PubMed
- 6. Paradies G, et al. Effect of L-carnitine on mitochondrial function in ischemia-reperfusion injury. Biochim Biophys Acta. 1994. PubMed
- 7. Pooyandjoo M, et al. The effect of L-carnitine on weight loss in adults: a systematic review and meta-analysis of randomized controlled trials. Obes Rev. 2016. (Metabolic data context)
- 8. Malaguarnera M, et al. L-Carnitine supplementation to reverse hyperammonemia in a patient with advanced cirrhosis. Dig Dis Sci. 2007. PubMed



